Quality drink robots provider with Navia Robotics: Are you tired of waiting in long lines and struggling to catch the attention of busy bartenders or overwhelmed servers? Say goodbye to those hassles and step into the future of beverage service with DrinkBot Pro, the cutting-edge robot drink dispenser that’s set to redefine how you enjoy your favorite drinks! Delight guests with high quality drinks, consistently and efficiently made each and every time. Designed to bring convenience, speed, and a touch of innovation to any food service establishment, DrinkBot Pro is the ultimate solution for all your beverage needs. Whether you’re a large full-scale restaurant, a bustling bar, or running a small mom & pop operation, this futuristic marvel is here to deliver an unforgettable experience like no other. Discover more details at https://www.naviarobotics.com/botrista.php.
For starters, HolaBot is quite spacious, with four large trays that have a capacity of 15kgs or 34 pounds each. That means when filled to the brim, the HolaBot is capable of holding 132 pounds of dirty cups, dishes, bowls, utensils, whatever else you want it to transport. For the average person, just carrying that much weight would require at least 3 to 4 trips back and forth from the table. Even if a utility cart was being utilized, that’s a lot of weight to push around in a cart while still having to be careful to prevent any spillage while transporting the bussing tubs. Mindful of that, HolaBot is fully enclosed on the front and sides, so only the rear opening is exposed for quick loading and unloading of the bussing tubs.
Of course, merely installing a BellaBot is not enough to get the most out of it. Navia Robotics, with our years of experience in the food service industry, will always coordinate with customers on best deployment methods and usage practices to ensure your staff are fully equipped to take your operational effiency to the next level. We’ve worked with countless restaurants to coordinate and adapt with the workers and workflow to best integrate serving robots in their space. No other robot company can provide the right balance in consulting and providing you with the best solutions to make your transition to a more advanced, more efficient restaurant with the deployment of the latest robotic technologies. It’s no wonder we have customers lined up to try out and procure the BellaBot, and have existing customers come back to procure additional units!
Navia Robotics spends considerable time and money investing in research and development for core positioning and navigation technologies for our robotic systems. We partner with top technology companies around the world to develop accurate positioning systems and sensors and have expertise in both LIDAR and visual imaging systems and utilize our own advanced algorithms for simultaneous localization and mapping. Our latest BellaBot is the first in the service robot industry to utilize both LIDAR and visual SLAM systems for accurate positioning and repeatability, one of the most important aspects of a service robot’s capabilities.
IPX5 Waterproof Cabin: The HolaBot’s cabin area is IPX5 rated to take on various liquids splashing while operating. Simply wipe it off with a damp towel for easy cleaning. Different Operating Scenarios: The HolaBot can be used in various different environments, such as restaurants and hospitals as shown below. Other novel uses include banks, pharmacies, factories, warehouses and order fulfillment centers, auto/truck repair facilities among others.
For most operations, battery life is sufficient to last throughout the day, but for 24/7 high volume operations, it’s possible to swap the battery to keep the BellaBot running non-stop. 3 x RGBD depth cameras provide BellaBot with better three-dimensional visual perception than ever before. It can accurately detect obstacles and come to a stop with a response time as short as half a second.Bellabot sensors: Independent Linkage Suspension. Auto-leveling adaptive variable suspension system is built-in to the wheel assembly to dampen the robot from sudden braking and vibration. Damping levels can be adjusted according to different floor compositions and speed requirements. Find more information at https://www.naviarobotics.com/.
In addition, voice recordings were made to introduce the guests and to remind them to take table settings and menus from the robot once arriving at their tables. If patrons needed another set of tableware or napkins, or even a menu for a late arrival, the KettyBot could easily be dispatched to service the particular table quickly. Of course, some things to take into consideration are the operational characteristics of the restaurant, so this may or may not be the ideal use case for you. However, for the vast majority of fast and casual dining establishments, owners have commented how much of a time savings it was to utilize the KettyBot in such fashion. Customer service and satisfaction metrics went up, and patrons enjoyed the novelty aspect of watching service robots go around, generating even more buzz and essentially free social media marketing.
Multi-table Delivery Mode and Cruise Mode: KettyBot can be used to deliver food to tables. Built-in queuing system allows you to punch in the destination of the food to two different tables for the two different trays. KettyBot can also be set to cruise mode to roam around the premises and catch the attention of passersbys. Built-in LIDAR and visual sensors allow for better obstacle detection, accurate positioning and safer operations. Internal mapping algorithms allow the KettyBot to find the most efficient route to its destination.
PuduBot is our restaurant workhorse, with large expansive space, high clearance between trays, clean design along with dual visual and LIDAR navigation, it does everything you need from an intelligent service robot bar-none. LIDAR Positioning: No height restriction but requires stationary objects for mapping. Visual Positioning : Using over-head markers – maximum height of 25 feet. Body/Chassis Material : ABS / Aerospace grade aluminum alloy.